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Genoise, Diplomate Cream, Strawberries

FRAISIER

$44.70Price
Serving Size
  • A decadent recipe from Maison Parisienne Chefs features a whisked egg sponge (Genoise) cake cut in half and filled with fresh strawberries, and soft Diplomate Cream. The name of this cake is a derivation of the French word “fraise,” which means strawberry.